Thursday, November 3, 2011

Deep Fried Ice Cream?


Deep Fried Ice Cream? Not quite my ideal dessert but Isabella (3) was pretty excited by the idea and even more excited by the actual eating. I think another family tradition has been created.
We spotted this dessert as we neared the end of another delicious and very relaxed meal at Canton Cafe. The salt and pepper prawns we had tonight were amazing!

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