Of course anything with cheese and bacon is usually pretty good too.
To make it really fast I used my mini blender to grate the cheese. The mixture really was ready before the oven had time to heat up!
The are really just little scones and would make a great snack or addition to a soup meal.
Mine were a little bit. The teaspoon measures need to be quite small.
These delicious little morsels disappeared VERY fast!
June 2012 - I made these again for a function. I sliced them in the middle and added to some a pesto and cream cheese mixture and to the others cream cheese and capsicum. They disappeared quickly and I had lots of very good feedback!
Cheese and Bacon Puffs
Makes about 24
Ingredients 1 cup flour
3 teaspoons baking powder
1 and 1/2 cups grated cheese (tasty is best)
1/2 cup chopped bacon
1 egg, beaten
1/2 cup milk
3 teaspoons baking powder
1 and 1/2 cups grated cheese (tasty is best)
1/2 cup chopped bacon
1 egg, beaten
1/2 cup milk
Method Get your oven to 200C first.
This is so fast that it'll barely have time to pre-heat.
Sift the flour and baking powder into a bowl.
In a separate bowl, whisk the egg till it goes frothy.
Tip the egg, milk and cheese into the flour and mix well.
Chuck teaspoon sized balls of the mixture on a lined tray
This is so fast that it'll barely have time to pre-heat.
Sift the flour and baking powder into a bowl.
In a separate bowl, whisk the egg till it goes frothy.
Tip the egg, milk and cheese into the flour and mix well.
Chuck teaspoon sized balls of the mixture on a lined tray
Bake for 10 - 12 minutes.
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